Chef Philippe Haddad is an internationally acclaimed executive chef and founder of PGH Hospitality Group, based in Atlanta, Georgia. With more than 30 years of global culinary experience, he has built a reputation for delivering refined, restaurant-quality dining experiences in private settings and high-end events.

Through PGH Hospitality Group, Chef Philippe specializes in bespoke private dining and restaurant consulting, creating customized culinary experiences tailored to each client’s preferences. His work blends classical European technique with global influences, delivering elevated, memorable dining experiences for intimate gatherings, corporate events, and luxury brands.

Chef Philippe Haddad offers customized pricing based on the scope, guest count, and complexity of each event.

• Private dining menus are tailored to client preferences and event style
• Pricing varies depending on the number of courses, ingredients, and service needs
• Optional enhancements include wait staff, rentals, and custom-printed menus
• Transparent proposals were provided following consultation

This personalized approach ensures each experience is both unique and aligned with the client’s vision.

Chef Philippe Haddad is recognized for his commitment to culinary excellence and attention to detail.

• Over three decades of global hospitality and fine-dining experience
• Classically trained with an international culinary background
• Member of prestigious culinary organizations, including L’Académie Culinaire de France
• Recognized by The James Beard Foundation and DiRōNA
• Known for blending tradition with innovation in every dish

His leadership and hands-on approach ensure every event reflects the highest standards of taste, presentation, and service.

Chef Philippe Haddad offers a full suite of luxury culinary services, including:

• In-home private dining experiences
• Custom multi-course menu design
• Corporate and special event catering
• Restaurant consulting and concept development
• Culinary strategy, training, and operational guidance
• Seasonal and specialty dining events

Each service is designed to deliver a seamless, high-end experience where clients can enjoy restaurant-quality cuisine in the comfort of their own setting.

As a TrustDALE partner, Chef Philippe Haddad stands behind his services with the TrustDALE $10,000 Make-It-Right Guarantee™.

Clients who book through TrustDALE can feel confident knowing their experience is protected, ensuring quality service, professionalism, and complete customer satisfaction.